Aquaculture
The Eastern Bay is becoming a major hub for sustainable marine farming, especially mussels. In 2023, aquaculture contributed approximately $45 million to the local economy and employed over 300 people across harvesting, processing, logistics and marine services (Infometrics, 2024). A large offshore mussel farm near Ōpōtiki, alongside a modern processing facility and upgraded harbour, is creating hundreds of stable jobs, with employment in the sector growing by 12% since 2018 (Census, 2023).
There are opportunities in harvesting, processing, logistics, marine services and environmental management. Supported by strong government and iwi partnerships, aquaculture in the Eastern Bay is poised for long-term growth, offering meaningful work connected to the ocean.
Main operators and projects:
- Open Ocean Whakatōhea Mussels operates one of New Zealand’s largest offshore mussel farms, producing premium mussels for domestic and international markets.
- The Ōpōtiki mussel processing facility plays a key role in the region’s aquaculture sector, with roles in production, quality control and logistics. Its growth is supported by the ongoing development of Ōpōtiki Harbour, including new breakwaters and dredging, to accommodate larger vessels and enhance access for marine farming operations.
Why work in aquaculture here?
- Diverse career options across farming, processing, vessel operations, marine engineering and environmental management.
- Strong growth supported by government and iwi partnerships, ensuring sustainable industry development.
- Strategic infrastructure investments improving connectivity and market access.
- Opportunities to work in a future-focused, environmentally responsible sector.